Pretty much as soon as you step off the plane on Oahu you quickly learn about a little bakery on the North Shore called Ted’s. So one weekend amidst all the unpacking, we loaded up our little family and made the winding drive up to the Northern part of the island where we encountered heaven. It came in the form of a chocolate and coconut layered pie.
Ted’s is a legendary for a reason. Their pies are fantastic. But what does a pie addict do when they move away? Well…they try their hardest to invent a copycat recipe. So here it is folks. I’ve been making my version of Ted’s famous Chocolate Haupia Pie for years and it’s always a huge hit. A little slice of Hawaiian heaven. I hope you enjoy it as much as my family does! Serve chilled.
For the filling
For the whipped cream